Try to make 100 different steamed dumplings for my little son. Danielle taught the audience how to make this dumpling on BTV life channel. But this time, it's Remix. It's in line with baby's taste. It's nutritious, healthy and delicious. Today, ... ...
Delicious, delicious and delicious
I haven't eaten it before. I got married to my husband and learned from my mother-in-law. I give milk very much. Every time I eat milk, it's super much ha.
I like to make more dumplings and put them in the refrigerator. I can fry, fry, steam and cook them at any time. And I can cook them in the morning, in the middle and in the evening. This is very important. It's also a good choice for office wor... ...
Make barbecue at home. It's simple and delicious.
It's very simple. There's not much seasoning. Maybe it's not really braised pork. But it's delicious. It's just a small problem - I forgot to pour out some oil after frying the meat, so look at the oil on the plate. Don't forget to do it. It may... ...
The dew is white tonight. The moon is the hometown of Ming Dynasty. It's the Mid Autumn Festival. It's always outside. It's like missing your hometown.
Braised pork with fermented bean curd is a special home dish in Jiangsu and Zhejiang. It's best to taste it with southern milk. I'm also good with rose fermented bean curd this time. This kind of braised pork is delicious and bright. -
When I was a child, the extra meal my grandmother gave me was this dumpling. Later, my mother often made dumplings for us when she had time. Egg dumplings left me. Not only delicious, but also the feeling of love. At my boyfriend's house, I occa... ...
It's too evil to eat meat. Do you eat anything that doesn't last. Human beings have no innate resistance to fat. Try to hold back
Home style tofu. It's made of marinated tofu. It's fragrant and chewy. The color of the whole dish is golden red. Tofu is soft and fragrant. It's slightly spicy, salty, fresh and slightly sweet. It's a home style dish for all ages. -
With the change of age, it's a good hobby to have the culinary skill that I barely managed to get out of the kitchen. After all, it's the best thing in the day for a good meal.